Ready-to-Use Sauerkraut 5.000 g Polybag - 5.000 g Polybag

Ready to serve

Articleno. 50112
5.000 g

Ready-to-eat sauerkraut – finely chopped, blanched, and refined with steamed onions, bacon and lard. Simply heat in a combi steamer or water bath.

Individual Solutions

You can develop individually tailored recipes with us. So we offer recipe competence, clean label recipes, vegan and vegetarian products, certified halal and kosher products - and, of course, speed!

without preservatives

no artificial colours

gluten free

lactose free

Our ready-to-eat sauerkraut is pre-cooked and kitchen-ready, offering a hearty and savory flavor. Finely shredded white cabbage is blanched and refined with sautéed onions, bacon and pork lard – for a particularly spicy touch and rich, full-bodied taste. The product is lactose- and gluten-free, making it ideal for quick and easy meal preparation. Thanks to the practical packaging in a polybag, the sauerkraut can be effortlessly heated in a combi steamer or water bath – with no extra effort required.

Ingredients

Sauerkraut 90% (white cabbage, salt), water, onions, glucose-fructose syrup, modified starch, sugar, pork lard (1%), smoked bacon 1% (pork belly, salt, smoke), seasoning mix (contains CELERY), flavoring, antioxidant ascorbic acid, yeast extract.

Ingredients containing allergens

celeriac

Nutritions

per 100

Energy 319 kJ/76 kcal

Fat 3,0 g
of which saturated fatty acids 0,5 g

Carbohydrates 9,0 g
Sugar 6,0 g

Fiber 2,6 g

Protein 1,3 g

Salt 1,3 g